2pcs Truffle Sphere Silicone Mould, 15Cavity Mini Cake Ball Mould, 3D Silicone Baking Mould for Cake Decoration Dessert Mousse Pastry Chocolate Jelly Ice Cream, Round Ball Shape

Haven't used them yetGood quality being pliable silicone the truffle release should be easyReceived earlier than anticipated neatly boxed

These have worked great for mixing my model acrylic paints in, the material is lovely and flexible but sturdy enough to sit on the moulds without squashing them, the moulds are each individually a great size, and they are very easy to clean, when my paint dries I can just pop out any excess as it doesn't stick to the silicon

Perfect! Works brilliantly. Arrived promptly.

Flexible and well usable

The media could not be loaded. We do like to entertain and we are always mindful of our food presentation. To be fair, my wife does the cooking part but I know she very much appreciates my help and advice in the kitchen (well, I think she does!).To be serious, the best way that I can really be of assistance is to source interesting bake ware. I could immediately see the potential with these 3D round ball silicone moulds which are totally different to any that we currently have. This set of two moulds makes 30 lovely little balls with flat bases and we thought that a good test would be to fill the moulds with lemon cheesecake mixture.I thought that it was going to be tricky filling the moulds but then realised that it was easy to use a piping bag filled with the mixture.After setting in the fridge we then put the mould in the freezer and only removed the cheesecake once it was solid. The result was remarkable smooth little cheesecake balls which my wife then stuck with chocolate onto prepared biscuit bases and finally drizzled them with chocolate.There is no doubt that we will be using these silicone moulds for any frozen desserts in the future. To further test the moulds my wife decided to bake some cake mixture in them. (basic sponge mixture equal weight of ingredients). Again, we froze the moulds with the sponge cake inside them, and then the cake balls pushed out as easily as the cheesecake ones had. A qualified success!As usual, when baking in silicone moulds my wife greased with bakers "gloop" (equal quantity Trex, oil and corn flour mixed together until smooth - look it up on the internet, it's a bit of a bakers' secret). In our table top oven our little cakes baked in 14 minutes at 170c and came out moist and evenly baked. Once again we found we could easily remove the cakes after they had been frozen. The handy size of these moulds fitted conveniently in our freezer too.We really love the fact that these moulds are made in white silicone (in our opinion it just feels & looks better for food use). I would say that the design and quality of these moulds is excellent as there is a robustness to the wall of the mould and very clever shaping to give the illusion of a perfect sphere when sat on a flat surface.We think that the price of around £10.99 is very good value so give this product 5 well rounded stars. They will certainly be used again, and again. A delightful well made & designed product.

I love the size of these 3D moulds as I started making ice cubes. I then made chocolate moulds with cream inside for deserts. I even tried mini wax balls to make a pyramid candle. I was really pleased with the result. Easily cleaned and pliable to remove completed project out whole.

They didn't work well with white or milk chocolate truffles they didn't set well and left most of the chocolate truffle mixture in the mould