Baking Science: Foolproof Formulas to Create the Best Cakes, Pies, Cookies, Breads and More

The chapters/sections are simple, informative and easy to understand with plenty of examples to further explain how everything works together. I highly recommend this book for anyone interested in learning about the 'why' behind how recipes work!

I am learning so much and I've been baking for years. Parcel arrived in time and in good condition. Delighted

Great book and the author clearly knows her stuff. I love how the book grabbed me in and gave me the enthusiasm to bake again. Some great recipes but the details on ingredients really made me feel like a fluffy bake cake

i have got many bakery books and i love this one explains the logic / magic behind the baking. umm… but m expecting more detailed science and perhaps wider coverage on each subject, in depth too. any recommendation to get one?

Misleading to say the least

If you are a beginner and you'd like to understand the basic science behind baking, this book is a great choice to start with. It doesn't go too nerdy into the depth of all the processes (but deep enough), and gives you a basic understanding. Each chapter has a theoretical part followed by recipes to test what you have learned. (recipes seem to be revised and correct). I am really glad i bought it, it's very informative!

é um livro bem interessante, a parte teórica vem junto com uma receita (pra, acredito eu, fazer o conhecimento se fixar mais). quase todos os preparos possuem foto. a única coisa que não curto é a capa comum, mas quando comprei já sabia que era assim então é um problema só meu. mas é um livro bem legal.

easy to understand and helpful.

Das Buch war (m)ein idealer Einstieg in das Thema "Baking Science". Ich wollte mehr über die Wissenschaft und die Prozesse beim Backen erfahren. Die Autorin erklärt die Prozesse sehr gut und "einfach". Die Rezepte sind auch interessant, sodass ich schon mehreres nachgebacken habe.

Fantastic science backed book....i adore MOIST blond brownies..the more chunks..the better!..Im very picky about blondies!!..this book has two delightful recipes for blond brownies amongst several cakes, cookies, chocolate buttercream frosting recipe, chocolate pop tarts, cheesecakes, etc... I made the Browned Butter- Coffee Blondies yesterday...they look very much like the picture which is very important to me..I cant wait to try the Caramelized Banana Blondies next!..so good foe picnics or just having a fool proof perfect dessert for company...cant wait to check out the authors new cookie book in September!

Excelente libro, muchas información útil para mejorar el horneado, muy recomendable, saludos